This salad is a delight because the flavor of our 2 main ingredients, the green bean and the corn, is quite similar. Both have a sweet and fresh flavor. By uniting these 2 ingredients the flavors complement and as part of the preparation they are dressed to enhance its flavor. In a very short time you will have on your table a salad that is light and full of flavor.
The green bean and corn salad is an exceptional garnish, with which almost any main course can be accompanied. Therefore when you have a main course, to which you want to put a garnish and you don’t know which... think about this salad it is highly likely that it will go very well with your food.
About the Recipe
The green bean and corn salad is very easy to prepare, only the green beans have to be cooked and then all the ingredients are fried.
We recommend using fresh green beans to make this salad because they have a better texture and flavor. If you don’t find them in this way they can also be used frozen or canned.
This salad is very versatile because it can be served cold or hot.
In this salad golden corn is used and it has to be bought canned.