With this recipe we have an interesting situation because normally the Mexicans don’t put salsa to the tacos al pastor since the meat that is used in the tacos is marinated before is cooked. With this preparation process a meat that doesn’t require a salsa is obtained...
– However the creativity of the Mexican cuisine has no limits and even for this type of dishes there is a salsa to give them even more flavor.
The salsa for tacos al pastor is the perfect complement of the tacos al pastor because it enhances all its flavor. In fact the salsa is very interesting because it combines to perfection with the adobo that is used in the meat preparation because both are prepared with pineapple juice. It is a slightly spicy salsa and you will love the touch that it gives.
Although this salsa specializes in tacos al pastor, don’t reduce its range of applications because it can also be used in almost any dish that has pork meat. The flavor that the salsa has combines very well with the pork because it is sweet, hot and spiced.
About the Recipe
This recipe is a bit laborious but everything is easy to make.
The salsa is prepared with pineapple juice and if natural juice is used you will obtain better results.
In the preparation cumin is used and don’t use it in excess because it bitters.