The Mexican food also has its exotic side because even the flowers are served on the table, forming part of some delicious dishes. This is the living proof that the Mexican cuisine is vast and very creative.
– We know that it sounds weird to eat flowers, but don’t worry as the squash blossoms are perfectly edible and very tasty. In fact they form part of the traditional Mexican cuisine and they are also very present in the Italian cuisine.
In this recipe first a filling of squash blossom with epazote and onion is cooked. Then the filling is put on maize tortillas together with cheese. This combination gives as a result, the quesadillas with the most natural, fresh and delicate flavor that you have tasted.