Get ready to eat beans in a spectacular way. You will eat beans like you had never eaten them before. You will eat beans under the version of charro beans.
The charro beans are unique since in this dish the beans are immersed in a world of ingredients and flavors. Imagine a plate with beans that also has ham, tomato, bacon, chorizo and many more ingredients. Those are the charro beans. A typical recipe from Northern Mexico.... although Jalisco claims the origin of the dish.
As it may be expected the charro beans flavor is elaborated, strong and a bit spicy. The dish is brothy and very succulent. It is excellent to accompany with grilled steak although it could also be served as entree plate. And if you want to experience deeper the charro beans serve them for breakfast next to some ranch style eggs.
About the Recipe
In this recipe various steps will be performed, which will keep you entertained.
The charro beans are prepared with cooked whole beans. If these beans are bought canned the flavor is not that good but if you prepare the pot beans and use them in this recipe the flavor is going to be sensational.
Normally the charro beans are prepared with pinto or bayo beans.
Did you know that you can prepare the chorizo that is used in these beans.