This dish is magical for its lightness, freshness, flavor and hotness. If you thought that the enchiladas were out of reach of any low calorie diet, these enchiladas come to prove otherwise since it is possible to enjoy of some light enchiladas, thanks to the cottage cheese.
In this recipe the cottage cheese is accompanied with more ingredients to give it more flavor, then it is wrapped in tortillas and they are covered with a sensational red salsa. At the end the enchiladas are garnished with many ingredients that you won’t be able to resist.
– There are Mexicans that doubt if the combination of cottage cheese with salsa and tortillas; is adequate. And this is quite valid because the Mexicans tend to associate the cottage cheese with fruit since that´s how it is commonly served at the restaurants.
Well, the reality is that this combination of cottage cheese and more ingredients is fantastic – there’s nothing to fear. The combination of flavors is exact, is precise, is a delight. Try it you won’t regret it!
In the cuisine it is very important to know exactly the ingredients weight so the recipe comes out perfect and you can accomplish this with the “EatSmart Precision Pro”.
Here are the arbol peppers that are used to give hotness to the enchiladas.
Know to perfection the temperature of the food that you cook with the “CDN Thermometer”. This is a very practical thermometer that fits in your pocket, it gives the temperature in 6 to 8 seconds and it is capable of measuring a large range of temperatures.